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TRAIN IN THE USAPlacement fieldsFront Desk/Rooms – Reception, Reservations and Housekeeping.Kitchen – Culinary Operations within Restaurant and Banquet Operations.Restaurant and Bar – Food and Beverage OperationsEligibilityBe a student or graduate of a hospitality, culinary or tourism related degree or have 5 years work experience working within hospitality or culinary operationsYou must be aged between 18 and 35You must speak good English