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We have a new opportunity to join The Compleat Food Group as a QA Manager, supporting the growth of our Palace Culture production! You'll be part of a small, close-knit team as key Technical lead for our vegan cheese manufacturing at Redhill. This is a 6 month fixed term contract.
About The Compleat Food Group
At The Compleat Food Group, we’re proud to be a food business built on purpose and passion. Formed in 2021, we’re on a mission to create Food to Feel Good - great quality, tasty and affordable food that people love to eat.
We’re home to some of the UK’s most exciting and loved food brands, including Wall’s Pastry, Pork Farms, Wrights, The Real Yorkshire Pudding Co., unearthed, Vadasz, Squeaky Bean, Palace Culture, and Harvey & Brockless. Alongside our branded portfolio, we’re a leading supplier of delicious own-label pastry, sweet bakery, party food, olives and antipasti, added-value egg products, continental meats, dips and sauces and plant-based food to the UK’s major retailers, as well as across foodservice.
With over 6,000 talented colleagues across 17 sites, and an annual turnover of £1.3bn, we’re united by a shared ambition to shape the future of food for the better.
Location: Redhill, RH1 3AS
Hours: Monday – Thursday, 8:30 – 17:00, Friday, 8:30 – 16:00
Contract: 6 Month Fixed-Term Contract
Annual Salary: £45,000 - £50,000
Your Duties Will Include:
Drive the Technical agenda at site and help overcome food safety challenges
Organise and manage internal, external, 2nd and 3rd party audits or visits, including corrective or preventive action close-outs
Stay up to date of current technical information in food manufacturing
Monitor GMP, Glass & Plastic standards and complete inspections
Drive factory hygiene and quality standards
Maintain and review the HACCP, TACCP and VACCP plans
Lead the Food Safety and Quality meetings
Maintain Quality Management System
Oversee the NPD process, ensuring Technical integrity is maintained, correct processes are followed and product information is safe, legal and correct
Prepare, issue and maintain procedures, policies and working sheets for new and existing products
Train and develop the production team on food safety and quality requirements; maintain the training matrix
Control label changes/promotion/seasonal changes
Raise and support complaint investigations or non-conformances
Organise product samples for internal and external testing
Complete micro analysis trending and performance.
Knowledge, Experience and Skills:
Technical experience working in the food manufacturing sector - fermentation or cheese experience desirable
Level 3 HACCP and Level 2/3 Food Safety & Hygiene
Strong attention to detail and accuracy
Ability to work independently and push Technical boundaries for Food Safety challenges
Must be able to communicate effectively and work well with others as part of a small team
Good English (written, verbal) and good basic numeracy
Ability to work in an organised, methodical manner.
Ability to understand and apply the requirements of current applicable food legislation, BRC Global Standard, and customer codes of practice.
Able to coach on procedures and process, when non-conformance is identified
Why Join Us?
At The Compleat Food Group, we believe our people are the heart of our success. That’s why we offer a wide range of benefits designed to support your lifestyle, wellbeing, and career growth:
Salary Sacrifice Schemes - including Electric Vehicles, Home & Tech, Cycle to Work, and SMART Pension
33 days' annual leave (including bank holidays) with the option to purchase extra at certain times of the year
Access to enhanced retail discounts online and in-store
24/7 access to GroceryAid for free financial, emotional, and practical support
Physical Wellbeing Hub - free on-demand exercise programmes, online classes and multiple gym discounts
Free diet & nutrition advice with access to thousands of meal plans and healthy recipes
Financial wellbeing tools - including mortgage calculators, budgeting tools, and financial aid
Access to a personalised online learning platform (LMS)
Formal and informal training opportunities tailored to your role
Performance Development Plans and regular Career Conversations
Industry leading company Mentoring Scheme to add depth and really support your career journey
Recognition through Club Compleat rewards portal
2 paid volunteering days per year to give back to causes that matter to you
Employee networks & support groups - including Women @ Compleat, LGBTQIA+, Health and Wellbeing, Neuro Diversity and many more
New baby gift for new parents
The Compleat Food Group fosters an inclusive, respectful culture where everyone feels safe, supported, and valued. We welcome diverse talent, knowing it drives exceptional results and a better workplace.
We are committed to Fairness, Equity, Inclusivity, and Respect, we ensure all colleagues can thrive by bringing their whole selves to work. As an equal opportunity’s employer, we provide all the support you need to succeed.
Contact us with any questions about Diversity & Inclusion or accessibility during the application process.
Recruitment Agencies:
We have a small, active and trusted Preferred Supplier List to assist us if required. We do not acknowledge any speculative CVs or unsolicited candidate introductions. We only accept CV submissions for roles released to you directly by our Talent Acquisition team.
REF-(Apply online only)
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